With all the hubbub over his recent, and infantile, rant at his daughter, when is Alec Baldwin going into re-hab?

Click on an image to see the full shirt.

More™ T-Shirts–as in MORE ROOM. We seek to design t-shirts (that are actually worth wearing and never smaller than size XXX) for fat people.

I highly reccommend the various ‘say-it‘ sites–especially those put forth by Ryland Sanders.

* Every blog needs at least one entry with this title. It is law.

Oh. My. Fucking. God

Only this very morning did it finally hit me what mudflaps actually do.

Salsa:
1/2 Red onion, diced
3 c Fresh tomatoes, diced
2 tb Chopped cilantro
4 Chipotle peppers, hydrated & minced
1 ts Salt
1 ts Sugar
Juice of one lime

Instructions:
Remove seeds & stems from chipotles. Hydrate the dried chipotles by placing them in enough water to cover.
Bring them to a boil, turn off the heat and let them sit until they cool. After mincing them finely, add all the
ingredients together. Let the salsa mixture sit for at least a half-hour.

Penguin:
Four penguin breast strips
Olive oil
Salt and pepper to taste
1 clove minced garlic (optional)
Flour tortillas
Sour cream
Shredded cheese

Instructions:
While the salsa sits, heat olive oil and garlic in a frying pan. Add penguin breast strips to hot oil, sprinkle with salt and pepper. Pan sear breast strips on all sides. Reduce heat to medium, place a lid on the pan, heat until breast strips
are cooked through out. Remove breast strips from pan. Place one or two breast strips on each tortilla, add salsa
and sour cream to taste, roll the tortillas into desired wrap form. Top with cheese if desired.

Serves 2-4